How to make assorted sugar water
1.First wash the three beans (red, green and large) and soak them for two to three hours
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2.Wash the cereals Ready for use
3.Add appropriate amount of water to boil the soaked three beans first
4. Boil and add Simmer the grains over medium heat until thickened. (Be careful when water spurts out) Watch the fire
5. When it starts to thicken, simmer over low heat. You can add sliced sugar (this kind of sugar water needs to be simmered for more than two hours and less than three hours)
6.Haha! It’s ready to eat.